Chinese Food
All Recipes
Wonton with shrimp
It's noon again. It's time to cook for my daughter. Cooking for my daughter is the biggest headache for me. I have to cook different meals every day. I think my daughter hasn't eaten wonton for several days. So I gave my daughter baoshrimp wonto... ...
Emerald meat roll
For the hot summer, it's a refreshing and non greasy diet. Cooking is the healthiest and best way to keep the original taste of the ingredients.
Delicious meat floss
Guangdong likes to cook old fire soup very much. The dregs of soup are usually left. Finally, they are thrown away. There are many lean pork in them. It's OK to throw them away. But they do not taste good. The taste is not good. Now they can be used.
Quick fried fish flavored shredded pork Kwai
Make delicious fish flavored shredded meat in a simple way. I didn't plan to pass this recipe. Because there are too many people making it. But this time, the taste of this simple method is still good, so it's passed on and shared. The step char... ...
Stir fried rice with soy sauce
It's very hot. Cooking is the most headache. But people always have to eat. Many people feel dizzy when they hear cooking. Then recommend a convenient, quick, simple and delicious sauce for everyone to eat bibimbap. Make a pot of rice. It's time... ...
